Drink Menu

• Fresh Juice

  Orange, pineapple, watermelon, passion fruit, apple, carrot, lime

• Hot Coffees

  Americano, Espresso, Macchiato, Cappuccino, Mocha, Double Espresso, Regular, Flat White Organic French Press
  Milk: Fresh, Low Fat, Soy
  

• Hot Teas

  Jasmine, Green, Chamomile, Peppermint, Ginger, Lemongrass, Earl Grey

• Green Goddess

  celery, cucumber, pear, green apple

• Ginger Zinger

  carrot, lemon, apple, ginger

• Tropi-Kale

  banana, pineapple, kale

• Immune Booster

  orange, lemon, apple, ginger

• Kale Kickstart

  kale, orange, carrot, banana, mango

• Cucumber Cooler

  cucumber, lemon, celery, honey

WINES BY GLASS

• Anakena Birdman – Chardonnay (Chile)

  perfect expression of the Chilean terroir, displaying lemon and pink grapefruit aromas and flavours of tropical fruit

• Chateau Le Tros – Sauvignon Blanc – Semillon (France)

  pears, limes and some tropical touches with a greenish finish, thanks to the presence of green apples

• Lindeman’s Premier Selection – Shiraz – Cabernet (Australia)

  ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft round finish

• Anakena Birdman – Cabernet Sauvignon (Chile)

  a full-bodied wine with bramble and plum characters, rich palate packed with juicy fruit and a lingering finish

WINES BY BOTTLE

• Banfi Le rime – Pinot Grigio (Italy)

  pale straw yellow, hints of pear and white flowers well balanced with an unusual lively acidity

• Manyara – Sauvignon Blanc (Australia)

  shows off bright grapefruit, pineapple with refreshing acidity to keep it vibrant and fresh-cut grass in the background

• Collections Blanville, Solal – Vermentino (France)

  the delicate nose delivers fragrances of fruits with white and yellow flesh, aroma of peach, apricot and pear

• Yalumba, y Series – Riesling (Australia)

  a wine of freshness with flavours of grapefruit pith, green apple and river stone minerality with a lemon sorbet finish

• Chateau Le Tros Blanc – Sauvignon Blanc – Semillon (France)

  pears, lime and some tropical touches with a greenish finish thanks to the presence of green apples

• Obikwa – Chenin Blanc (South Africa)

  brilliant with tinges of green fruity and floral with guava aromas on the nose

• Anakena Birdman – Chardonnay (Chile)

  perfect expression of the Chilean terroir, displaying lemon and pink grapefruit aromas and flavours of tropical fruit

• Domaine Paul Blanck Grand Cru – Pinot Gris Furstentum (France)

  a full-bodied wine with a slightly spritzy acidity, fine bitterness and subtile honey notes in the final

• Reserve Mouton Cadet, Bordeaux – Cabernet Sauvignon & Franc – Merlot (France)

  red fruit notes such as wild strawberry and morello cherry, while aroma of mild spice and vanilla also emerge with airing

• Marques De Riscal – Tempranillo (Spain)

  red berries and liquorice dominate the nose on the palate it proves fresh, round but not very tannic, with a fruity finish

• Trivento Reserve – Malbec (Argentina)

  a bright carmine red, plum and raspberry jam aroma mingle elegantly with vanilla notes from the oak, well balanced with a velvety finish

• Banfi, Col Di Sasso – Cabernet – Sangiovese (Italy)

  rich palate with refreshing bright red fruit and peppery characters, apparently dry, with attractive fruit-sweetness

• Casillero Del Diablo – Carmenere Reserva (Chile)

  smooth and delicate with intense colour, round tannins, and attractive aroma of blackcurrant and chocolate

• Chateau Le Tros, Bordeaux – Cabernet – Merlot (France)

  a supple and fruity wine with notes of raspberry and soft tannins

• Lindeman’s Premier Selection – Shiraz – Cabernet (Australia)

  ruby red with bright red berries and hints of subtle spicy white pepper, medium-bodied with a soft round finish

• Anakena Birdman – Cabernet Sauvignon (Chile)

  a full-bodied wine with bramble and plum characters, rich palate packed with juicy fruits and lingering finish

• Oyster Bay, Marlborough – Pinot Noir (New Zealand)

  black cherry and plum flavours that are rounded out by touches of vanilla and menthol

• Lindeman’s Bin 35 Rosé – Grenache – Shiraz (Australia)

  vibrant salmon pink, aromas of bright fruits with hints of raspberry and strawberry fruit-driven, bright, refreshing and delicate

• Le Grand Noir Rosé – Chardonnay – Viognier (France)

  rich palate with refreshing bright red fruit and peppery character apparently dry, with attractive fruit-sweetness

• Chateau Le Grand Verdus, Bordeaux Rosé – Cabernet Sauvignon & Franc – Merlot (France)

  a soft summer wine, refreshingly light - a rosé for relaxing - with its atypically light colour for a Bordeaux rosé

• Cava Codorníu Clásico, D.O. Cava (Spain)

  a fresh, fruity and delicate aroma, made from the traditional macabeo, xarelo, and parellada varietals

• Prosecco Bianco Bottega, Il Vino Dei Poeti Prosecco (Italy)

  pale straw yellow fruity, flowery with scents of acacia flowers, apple, white peach and citrus fruits, fresh, delicate, fragrant and well-balanced